In mid-2015, 17% of student loans hadn’t been paid in a year

Arsenal Bolt: Quick updates on the news stories we’re following.

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“School-Loan Reckoning: 7 Million Are in Default” – The Wall Street Journal, August 21, 2015:

Nearly 7 million Americans have gone at least a year without making a payment on their federal student loans, a high level of default that suggests a widening swath of households are unable or unwilling to pay back their school debt.

As of July, 6.9 million Americans with student loans hadn’t sent a payment to the government in at least 360 days, quarterly data from the Education Department showed this past week. That was up 6%, or 400,000 borrowers, from a year earlier.

That translates into about 17% of all borrowers with federal loans being severely delinquent, a share that would be even higher if borrowers currently in school who aren’t yet required to repay were excluded. Millions of other borrowers are months behind but haven’t hit the 360-day threshold that the government defines as a default.

 
There are 40 million Americans with some outstanding student debt.

Unlike credit card, auto, mortgage and other personal debts, student debts are rarely dischargeable in a personal bankruptcy.

This unusual exception to U.S. bankruptcy law was implemented as part of the so-called “Bankruptcy Abuse Prevention and Consumer Protection Act” passed in 2005. Lenders lobbied Congress heavily for the law’s passage.

In the 10 years since that law’s creation, the share of bachelor’s degree holders with student debt after graduation rose from 64% to 71%. This potentially exposes even more young people to personal debt crises they cannot discharge.

Another key issue in U.S. student debt is how much of it has come from “for-profit” colleges, diploma mills and shady online universities. In fact, 10 of the 20 institutions that generate the most student debt fall under one or more of those categories.

They represent about 19% of the total 2014 student debt load. That is all the more astounding as they account for only 9% of the total U.S. student body. Evidently, the cost of enrolling at these institutions is high, but the payoff for graduates is low or zero.

This post was produced in conjunction with The Globalist Research Center.

Proposed: A Constitutional Right to Safe Air and Water

In this Arsenal For Democracy mini-series, we propose new, progressive Constitutional rights. Part IV: A right to safe air and water, by Bill.

Protecting the environment is not an abstract concept about saving rainforests or polar bears, although these are important in their own way. Environmentalism is fundamentally about people. Whether or not environmental safety is maintained has a tangible, daily effect on millions of lives. Poisoned air and water is responsible for the premature deaths of tens of thousands of Americans each year. The air we breathe and the water we drink must be free from contaminants. That is an inalienable human right.

Sadly, too often, our society has allowed dangerous pollution to be released into our air and water, with enormous health consequences. Disproportionately, those impacts have fallen on low-income and minority individuals and communities. Justice for these crimes has been intermittent at best.

We need to ensure — swiftly and fairly — the elimination of pollution, meaningful and substantial compensation for those affected, and punishment for those responsible.

Environmental public safety should not be taken lightly or be treated as an afterthought corrected by an occasional minor fine. Just as we have taken seriously the public health threat from smoking, so too must we take seriously the daily public health consequences of poor regulation and poor enforcement of environmental public safety.

According to the American Lung Association, the human and financial costs to our society are clear:

Particle pollution also diminishes lung function, causes greater use of asthma medications and increased rates of school absenteeism, emergency room visits and hospital admissions. Other adverse effects can be coughing, wheezing, cardiac arrhythmias and heart attacks. According to the findings from some of the latest studies, short-term increases in particle pollution have been linked to:

– death from respiratory and cardiovascular causes, including strokes;
– increased mortality in infants and young children;
– increased numbers of heart attacks, especially among the elderly and in people with heart conditions;
– inflammation of lung tissue in young, healthy adults;
– increased hospitalization for cardiovascular disease, including strokes and congestive heart failure;
– increased emergency room visits for patients suffering from acute respiratory ailments;
– increased hospitalization for asthma among children; and
-increased severity of asthma attacks in children.

 
By contrast, taking action pays huge dividends:

– Looking at air quality in 545 counties in the U.S. between 2000 and 2007, researchers found that people had approximately four months added to their life expectancy on average due to cleaner air. Women and people who lived in urban and densely populated counties benefited the most.
– Another long-term study of six U.S. cities tracked from 1974 to 2009 added more evidence of the benefits. Their findings suggest that cleaning up particle pollution had almost immediate health benefits. They estimated that the U.S. could prevent approximately 34,000 premature deaths a year if the nation could lower annual levels of particle pollution by 1 µg/m^3

 
Our federal, state, and local governments must guarantee and secure the people’s right to a habitable world, at present and in future, via enforceable law and regulation. In doing so, particularly by transforming our energy and transportation sectors to cleaner modes, we will ensure safe and clean air and water.

Our nation’s constitution ought to enshrine this common-sense governing principle as an amendment. That might read something like this:

“Every person has the right to safe and clean air and water. Congress and the states shall make such laws as are necessary to secure this right to all residents. The federal executive and judiciary and the governments of the states shall implement and enforce these provisions by appropriate action.”

Proposed: A Constitutional Right to Childcare & School

In this Arsenal For Democracy mini-series, we propose new, progressive Constitutional rights. Part III: A right to free and high-quality childcare and education, by Maria.

Education – and the possibility that it means your children can and will do better than you have been able to do – is what drives nearly all American citizens and citizens-to-be to believe in the dream of America. However, to realize that dream, both quality public education and quality early childcare/pre-K must be considered an unquestioned public right for all Americans. Access to both must be guaranteed to all, regardless of means or geographic location, to secure that right.

A need to act

Childcare and education are often intertwined. In order to spend an 8 hour day working, parents drop off their kids at a Pre-K, Daycare Center, or Day Camp that promises an enriching learning environment. Recently it was reported that childcare costs more than college in 24 states. An impressive and depressing statistic when you consider that college tuition “…has been rising almost six percent above the rate of inflation”.

Study after study shows that children who receive pre-school education do better than their less fortunate peers; progress begets progress for the rest of their lives. Competition for Pre-K programs can be so fierce that many schools operate by lottery.

We shouldn’t have to stage a Hunger Games for tots to decide who gets to learn the numbers and colors. We are failing our children and our own futures by not addressing this burden.

Uneven funding

Adding to this challenge is the inherent inequality in the way schools are funded in the United States, through local property taxes. What you and your community can afford to pay (or how much your local government prioritizes educational investment) will determine what kind of education your child receives over a lifetime.

Some parents are fortunate enough to be able to navigate and afford systems that may require applications for a child even before he or she is born. Others are financially secure enough to be able to move to better school districts. Clearly, not everyone can do this.

Should a child be denied a chance at a better life due the geographic circumstances of their birth? Should the quality of their earliest years of school be determined on their parents’ incomes? A meritocracy cannot emerge from such inequalities. These inequalities rob a certain share of our population’s youngest members of the opportunity for a decent start, for arbitrary reasons.

If the core of the American Dream is believing that your children will do better than you did, every child must be provided with at least a baseline of quality education and childcare. For our society to have any hope of realizing a meritocracy to, neither of these can be beholden to rich or poor, urban or suburban, etc.

The right of the people

State constitutions or the federal constitution should be amended to include a free public childcare and schooling provision along the following lines:

“Every person has the right to access high-quality, free education and early childcare regardless of his or her means or geographic location. The legislature [or Congress] shall make such laws as are necessary to secure this right to all residents.”

Those who wish to supplement public offerings with private options would continue to have that ability, but everyone would have access to a strong starting point before reaching adulthood. The fresh slate promised by the American Dream currently does not exist for a poor child, but it could.

Countries the world over have enshrined the right to a free, high standard of education in their constitutions. If America truly wishes to remain one of the most highly educated countries, we must focus on making education freely accessible to all, while also highlighting quality.

Ensuring free public education and childcare for all children not only increases their chances at fulfilling their parents’ dream of a better future, it would also make sure the future of the parents – and our entire society – is well cared for.

Proposed: A Constitutional Right to Food Access

In this Arsenal For Democracy mini-series, we propose new, progressive Constitutional rights. Part II: A right to food access, by De Ana.

In the United States, food – and access to it – is a highly political subject. Dietary fads of more affluent citizens can greatly affect the access poorer citizens have to staples. Food deserts can cause financial or other burdens, as well. The largest Federal program to help address some of these challenges for the neediest citizens, the Supplemental Nutrition Assistance Program (SNAP), has struggled to keep pace with various developments.

There needs to be an overhaul on how Americans access food. It is a universal human right that every person should be guaranteed the right to obtain nutritious food, regardless of means or geographic location. How do we secure this right?

Combating food deserts

Food deserts – concentrated areas without nutritious fresh foods widely and affordably available – are becoming more and more common in poorer areas. People who are stuck in these deserts are forced to buy mostly processed foods that contain preservatives that can be bad for your health. Access to fresh fruits and vegetables comes at a price in a food desert. The tradeoff is either the cost of traveling to a grocery store outside of their neighborhood or the cost of paying hiked-up prices for fruits and vegetables at non-grocery stores, such as corner stores or bodegas. Things like grocery stores, Farmer’s Markets, and neighborhood gardens need to be brought back to these neighborhoods to cut down on that cost.

Helping to pay the grocery bill

But what good is having access to food if you can’t afford it. The SNAP program, formerly known as food stamps, is supposed to be a supplemental program that helps needy people pay for groceries. Eligibility for the program, however, is based on the Federal Poverty Limit. This hasn’t been revamped in over 50 years. Worse, in its inception, it was only really a loose guideline for what should be considered the poverty line in the United States. Back when the FPL was officially introduced, many households only had one source of income, and it was assumed that each household would have two parents. Nowadays you’re more likely than a half century ago to have either single-parent households or two parent households where both adults are working. In either case, there are now added expenses for things like childcare which an outdated FPL does not reflect.

In some states, there are even limitations to what kind of food people can buy with SNAP benefits. Some states don’t allow those receiving SNAP to buy hot meals. Other states are considering banning people from getting things like seafood or even hot pre-made foods with their benefits. This creates a problem, because many people receiving SNAP benefits are homeless and don’t have a place to cook or store meals that aren’t already prepared.

Managing food trends

Banning certain types of food because of the belief that those foods are “too good” for SNAP recipients is also unethical – and not just because denying people the right to buy food is cruel itself. Due to “food gentrification” and food trends, foods that were once inexpensive can become suddenly very expensive. Seafood like lobster, for example, was once a cheap maritime staple food for the poor, but it transitioned into being a luxury food. More recently, if you look at how the rise of quinoa in the United States has caused it to become increasingly less affordable in places where it’s a staple food like Bolivia, you can see how food gentrification and SNAP limits on “luxury” foods can cause folks to suddenly lose affordable access to core components of their diets.

The right of the people

To fix all of this, the United States and state governments must constitutionally guarantee the people the right to food regardless of means or location. It might read:

“Every person has the right to access nutritious and sufficient food regardless of his or her means or geographic location. The legislature [or Congress] shall make such laws as are necessary to secure this right to all residents.”

To secure that right, governments should enact various measures to:
– Bring Farmer’s Markets and grocery stores back to food deserts
– Expand both who qualifies and what can be received on SNAP benefits.

In a country like the United States, which touts itself as being “well-developed” and “first world,” food should not be a luxury that only a few can afford, but a right for all of us.

Proposed: A Constitutional Right to Housing for All

In this Arsenal For Democracy mini-series, we propose new, progressive Constitutional rights. Part I: A right to housing, by Kelley.

Participating in the American dream requires a roof over one’s head. It does not have to be a fancy roof, but it does have to provide a little space to get yourself ready for work in the morning and a safe place to tuck your children in at night.

What if the American people and their government decided that having a home was not a privilege, but a right? Imagine a constitutional amendment to that effect:

“Every person has the right to adequate housing regardless of means. The legislature [or Congress] shall make such laws as are necessary to secure this right to all residents.”

The moral case for an absolute right to housing should be clear. All people deserve a little corner of the world to help them feel safe and stay healthy. They just do. A lack of housing can prevent progress in any other aspect of one’s life – from finding stable employment to keeping your children in school. Without stable housing, it is difficult, if not impossible, for people to break out of the oppressive cycle of poverty.

The economic case for a right to housing is also clear. Helping individuals and families to secure a place to live allows them to focus on finding employment, addressing health problems, or whatever other roadblocks may exist in their life. This allows them to contribute to the US economy and reduces their dependence on other government aid programs.

The history of housing policy in America is one tainted with efforts to help potential White homeowners, while making it nearly impossible for people of color to purchase a home. From Jim Crow laws to redlining loan policies to deed restrictions to the creation of ghettos, there is no doubt that the United States has an ugly and racist history when it comes to housing.

In recent years, states and cities have taken two distinct approaches to homelessness. The first approach is to criminalize homelessness, allowing individuals to be arrested for being outside at night or even adding active deterrence measures in public spaces. The second approach is to create long-term solutions for the homeless, particularly for homeless veterans.

What if the American people went farther? What if we no longer waited for cities and states to provide housing for their citizens but told our government that housing was a human right and demanded that they act accordingly, providing housing for all of America’s citizens?

We wouldn’t be the first country to do so. The EU has included the right to adequate housing as a part of its human rights charter. Many member states have taken significant steps in making this right a reality for their citizens. Notably, Belgium, Finland, Greece, Netherlands, Portugal, Spain, and Sweden have enshrined the right to housing in their constitution.

The moral and economic imperative to make housing a right in the United States exists. The only question is – will anybody act?

Who grows the most Thanksgiving foods these days?

Turkey, pumpkins, sweet potatoes, cranberries, apples, potatoes, green beans, and corn: Where did they originate and which countries grow ’em now? Gobble, gobble.

Plumper_Pumpkin_Patch

The United States is the world’s largest producer and exporter of turkey. Turkeys are an indigenous animal to North America (specifically forested regions of Mexico and the United States). These U.S. states are the top five producers within the country today:

  1. Minnesota
  2. North Carolina
  3. Arkansas
  4. Missouri
  5. Virginia

Pumpkins, squash, and gourds are a collective category covering a wide range of cultivated items. Gourds tend to be Old World in origin — even the pre-Columbian American varieties either migrated across the Bering Strait land bridge from Asian origins or floated across the Atlantic from Africa. “Pumpkins” (the British colonial-era name for a bright orange type of squash) and squash in general are all indigenous to North America. Pumpkins have been found in Mexico for millennia. Today, however, most of the world gets their pumpkins, squash, and gourds from major emerging market producers of the Old World. Notably, though, no African country cracks the top 5 list, despite the inclusion of gourds, but gourds are also very common across Asia:

  1. China
  2. India
  3. Russia
  4. Iran
  5. United States

Sweet potatoes (or yams) are sometimes substituted for pumpkin/squash at the Thanksgiving table or are sometimes included alongside them. Like ordinary potatoes, sweet potatoes were domesticated in South America. Remarkably, however, sweet potatoes made the jump to Polynesian islands in the Pacific well before the Western arrival in the New World, indicating strongly that Polynesian explorers landed in pre-Columbian South America and returned home with the crop. This early start in Polynesia helped sweet potato later become a major crop in nearby southeast Asia, including Indonesia. While China again tops the present-day producer list, this category is Africa’s moment to shine, as several African countries have incorporated yams firmly into their cuisine.

  1. China
  2. Tanzania
  3. Nigeria
  4. Uganda
  5. Indonesia

Cranberries remain strongly associated, in terms of production, with their natural homes in the United States and Canada. The early United States saw the conversion of the wild marsh crop (previously gathered by Native Americans and First Nations peoples) into a farmable wetland production, which began exporting cranberries all over the world, where they caught on. The Russian Empire, in particular, tried its own hand at cranberry production and that legacy can still be seen in the runners-up.

  1. United States
  2. Canada
  3. Belarus
  4. Azerbaijan
  5. Latvia

Apples are one of the few food items commonly associated with modern Thanksgiving that did not originate in the Americas at all, with the exception of crabapples (which are generally not consumed). Wild apples come from Central Asia (including what is now western China) and a wide number of wild species have been domesticated and bred down into various edible selections. China is far and away the largest producer of apples in the world. Distant second-place United States — “as American as apple pie” — has had edible, domesticated apples for less than four hundred years, unlike most of the rest of the modern Thanksgiving selection foods. In fact, apples were not grown in New England until several years after the first Thanksgiving.

  1. China
  2. United States
  3. Turkey
  4. Poland
  5. Italy

Potatoes have become a global staple over the past several hundred years, but they originated in South America. Today, wild species can be found from Chile to the United States, but they all came from a single strain in Peru or Bolivia, which is also where they were domesticated many thousands of years ago.

  1. China
  2. India
  3. Russia
  4. Ukraine
  5. United States

Green beans (known elsewhere as string beans or snap beans) are from Central and South America (domesticated in two separate locations) and were introduced to the rest of the world by Christopher Columbus on his second trip back from the Americas. Today the top producers are:

  1. United States
  2. France
  3. Morocco
  4. Philippines
  5. Mexico

The United States is also, unsurprisingly, the world’s largest producer and exporter of corn (maize), but 97% of U.S. corn production is not for direct human consumption. There are various animal or industrial uses for all that U.S. corn production not going to people. Mexico is a big producer of White Corn, particularly for use in tortillas and other Mexican cuisine. Maize was domesticated over several centuries of careful breeding in Mexico many thousands of years ago, with several varieties from a single strain, and became important to regional trade between indigenous groups. It remains North America’s largest grain crop, and human genetic modification is still a major influence to present day.

Statistical Data Sources: FAOSTAT (2013 top 5 producers data for each crop), AgMRC (Turkey and Corn)

Indonesia is releasing a gigantic amount of trapped CO2

The latest:

A catastrophic milestone has been reached. The carbon-dioxide-rich peat bogs (and tropical forests) being set ablaze in Indonesia to clear land for farming are now producing repeated single-day spikes of emissions exceeding the daily output of the entire U.S. economy, according to the World Resources Institute.

Background information:

79% of Indonesia’s greenhouse gas emissions result from the destruction of its carbon-rich tropical forests and peat bogs for conversion into palm oil plantations, other agricultural uses, or development – according to the World Resources Institute.

This is a critical problem because Indonesia, which only has the world’s 16th-largest economy, is now the world’s fifth-largest emitter of greenhouse gases.

Indonesia also has the third largest tropical forest cover by area. (And lots of marshy peatlands.) Still, this forest cover has rapidly declined in recent decades. For example, the large Indonesian island of Sumatra went from 50% forested to 25% forested between 1985 and 2008.

Troublingly, many of the uses for which this newly cleared land is being diverted (such as palm oil production) could actually be located on other sites with previously degraded or clear-cut land.

Additionally, Indonesia’s September 2015 climate action plan only promises emissions reductions against project 2020 levels, although it does include more pledges to limit deforestation.

This post produced in conjunction with The Globalist Research Center.